Our house-made simple syrups are made in small batches every day and are perfect for adding a little bit of sweetness to any coffee recipe at home!
(made to order)
Hand Poured
 
We recommend using 1/2 ounce of syrup for an 8-ounce drink and 1 ounce of syrup for a 12+ ounce drink.
Store it in the fridge and it will be ready each morning for your coffee...It will last up to 1 month.
Since we are making caramel syrup, it’s important that we use white, granulated sugar or pure cane sugar.
all of our simple syrups are made with filtered water.